Social Pills

Social Pills

Welcome to Costa d’Oro’s “Social Pills,” a quick and fun way to learn about the wonderful world of olive oil.

Chapter 1

General information on the olive oil

Social Pills Chapter 1

8 Videos

Chapter 1: 01 How Are oils classified?

0:24

Chapter 1: 02 What are oil's main enemies?

0:23

Chapter 1: 03 How many olives do you need to produce 1KG of oil?

0:20

Chapter 1: 04 How much does italian production affect the total?

0:21

Chapter 1: 05 How manu types of cultivars exist in Italy?

0:18

Chapter 1: 06 What is meant by "Panel test"?

0:19

Chapter 1: 07 How does an olive oil panel test work?

0:25

Chapter 1: 08 Does Costa d'Oro have an internal panel test?

0:23

Chapter 2

Myths to dispel about olive oil

Social Pills Chapter 2

5 Videos

Chapter 2: 01 Is it true that the greener the oil, the better it is?

0:18

Chapter 2: 02 Is it true that when the oil tingles it is due to acidity?

0:18

Chapter 2: 03 Are oils with the most intense taste the highest in calories?

0:18

Chapter 2: 04 Is Extra virgin olive oil suitable for frying?

0:17

Chapter 2: 05 Is it ture tha evo oil is an excellent anti-ageing agent?

0:22

Chapter 3

Unfiltered olive oil educational

Social Pills Chapter 3

6 Videos

Chapter 3: 01 What is meant by unfiltered oil?

0:18

Chapter 3: 02 What are the benefits of unfiltered oil compared to filtered?

0:18

Chapter 3: 03 What is the best way to tase unfiltered oil?

0:23

Chapter 3: 04 How can you recognise an unfiltered oil?

0:17

Chapter 3: 05 What are the microparticles that are at the bottom of the bottle?

0:26

Chapter 3: 06 What does certified traceability mean?

0:21

Chapter 4

Focus on new olive oil

Social Pills Chapter 4

3 Videos

Chapter 4: 01 What is meant by "Novello" oil?

0:18

Chapter 4: 02 What is the "Novello" oil period?

0:18

Chapter 4: 03 What does "Novello" oil represent for the tradition?

0:16

Chapter 5

Costa d’Oro world

Social Pills Chapter 5

8 Videos

Chapter 5: 01 Where does the name "Costa d'Oro" come from?

0:16

Chapter 5: 02 What are the distinctive features of "Il grezzo Costa d'Oro"?

0:17

Chapter 5: 03 What does superior certified quality mean?

0:22

Chapter 5: 04 Where does "L'Integrale" come from?

0:24

Chapter 5: 05 "Il Biologico Costa d'Oro"?

0:28

Chapter 5: 06 Our "Extra"?

0:14

Chapter 5: 07 Where does the PDO Umbria Costa d'Oro" come from?

0:19

Chapter 5: 08 What does "cold pressed" mean?

0:16